£48,000.00 OTE Salary
Great Tips and Bonus Structures
Fast Paced Kitchen
Ingredients Foraged from the Estate
Fantastic Produce
We’ve got an incredible Head Chef role for a high-volume pub with rooms on the Norfolk/Suffolk border up for grabs. This well-known landmark destination venue is looking for a leader to showcase the phenomenal produce and nurture the team to ensure consistency across the board and maintain the company’s outstanding reputation.
If you thrive under pressure in a busy kitchen and love smashing out big services, this is for you!
To apply and get all the details, call Alex on 01603 957603 or email your CV to Alex@bread-hospitality.co.uk
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