top of page
Writer's picture Tom Ginn

Senior Sous, £40'000 OTE + Perks, Wymondham

Do you have some great pastry experience and in need of a Senior position with excellent work life balance, and a great salary? We're on the hunt for an experienced team leader, able to support the current Head Chef at this beautiful Hotel a short distance from Wymondham. With a great mix of day time shifts and a couple of evenings, this is a lovely role for someone looking for that perfect work life balance while still cooking to a high level. Perks;

  • £40,000.00 OTE

  • Bonus Scheme

  • Tips

  • Great work life balance

  • Golf and Spa membership

  • Great location

  • Incredible local, seasonal, fresh produce

  • Brilliant team.

If this sounds up your street, then send your CV to will@bread-hospitality.co.uk and apply today!


We'd love to talk to you about all of the positions we have available. Please call us on 01603 957603 or email hello@bread-hospitality.co.uk and we can schedule some time to grab a coffee.


Comments


bottom of page