4 Day Week
Award Winning Fine Dining Restaurant
Fantastic Learning Opportunities
Inventive Cooking
Push the boundaries and take your career to the next level with this award-winning fine dining restaurant in Norfolk. We’re on the hunt for an established Sous Chef to complete the talented team and help take the restaurant to the next level!
You’ll get the opportunity to experiment with the finest ingredients to produce first class dishes and work alongside one of the most acclaimed chefs in the county.
To hear more and to apply, send your CV to Alex@bread-hospitality.co.uk or call the office on 01603 957603
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