£39,000.00 Salary OTE
Bistro Style Menu
Company perks and discounts
Career Progression and stability
Absolute blinder of a Sous Chef role up for grabs at one of most highly regarded hotels in Norfolk. Oversee the execution of a flawless service in a high-end restaurant, lead a positive kitchen brigade and keep morale at an all-time high, enhance guest experiences, maintain financial control, and develop your team to keep up to date with current food trends.
Joining this progressive, stable business will be a positive step in your career!
Call Alex on 01603 957603 or email your CV to alex@bread-hospitality.co.uk
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